03/09/2020 06:57

Steps to Prepare Quick Cream Cheese Garlic Bread

by Martin Brown

Cream Cheese Garlic Bread
Cream Cheese Garlic Bread

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, cream cheese garlic bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cream Cheese Garlic Bread is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Cream Cheese Garlic Bread is something that I’ve loved my whole life.

How to make a Korean Cream Cheese Garlic Bread. It looks so good that I knew I had to recreate it the I decided to make the bread from scratch instead of getting off shelves so it could look as authentic as how the Koreans are selling. Today I am making an easy recipe for a popular Korean street food trend. This Korean cream cheese garlic bread is so good and easy to make at home.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cream cheese garlic bread using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cream Cheese Garlic Bread:
  1. Get 2 cups Flour
  2. Prepare 4 tbsp Melted butter
  3. Take 1 tbsp Sugar
  4. Prepare 1 tsp Salt
  5. Get 2 tsp Active yeast
  6. Get 1 tsp grated nutmeg
  7. Take Fresh Milk ¹cup
  8. Take Cream fillings
  9. Make ready 6 tbsp Cream cheese
  10. Prepare Sugar 3tbsp(more or less)
  11. Make ready Garlic butter mixture
  12. Get 2 tbsp Crush garlic
  13. Take 4 tbsp Melted butter
  14. Make ready 2 tbsp Fresh milk
  15. Prepare 2 tbsp Mayonnaise
  16. Get 1/2 tsp honey
  17. Get 1 egg
  18. Get 1 tsp Dry oregano
  19. Prepare 1 tbsp Dry mint or parsely

For Easter I do bunnies; I make a heart for Valentine's Day. Serve with Italian bread, crackers, or (my favorite for a brunch) triangle-cut pieces of assorted bagels. Siapkan mangkuk mixer, masukkan air, ragi, gula, tepung roti, susu bubuk, garam, dan minyak sayur. Cream cheese garlic bread ala Korea ini pun siap dinikmati selagi hangat.

Steps to make Cream Cheese Garlic Bread:
  1. I add d flour,yeast,sugar,salt,grated nutmeg, butter and milk,mix well,knead on a flat surface for 5munites,cover allow to rise for 1hr.
  2. After risen,punch d dough back, remove all d excess air, flatting d bread on flat surface,cut in to 6pcs
  3. Make small balls Wt d cuts,arrange the 6 balls on greese baking tray,cover allow to rise for another 30munites,after risen brush d bread Wt egg,bake for 15-20munites.
  4. Add cream cheese in a bowl add sugar to it mix well add in a piping bag and keep aside
  5. In a separate bowl add egg,melted butter, Mayonnaise,milk, honey,garlic(crush),dry oregano,dry parsely or leaves,mix well and keep side
  6. Bring d Bread on a chopping board,use shape knife to cuts d bread in to 6-8 segments (depending on d size of d bread)
  7. After making d cuts,fill each segments Wt d cream cheese mixture
  8. Deep d bread in d garlic butter mixture,arrange back on d baking tray,baked again for anothe 8-10munites
  9. Allow to cool,remove from d tray and serve.
  10. Me and my family enjoy every single bites of dis bread we love it and we really enjoy d bread to d moon and back.

Siapkan mangkuk mixer, masukkan air, ragi, gula, tepung roti, susu bubuk, garam, dan minyak sayur. Cream cheese garlic bread ala Korea ini pun siap dinikmati selagi hangat. This garlic bread grilled cheese is a great way to add a delicious twist to everyday grilled cheese sandwiches. Pizza Grilled Cheese: Toast the garlic bread and top a slice with mozzarella cheese. Drizzle a few tablespoons of pizza sauce over the cheese layer and top with slices of pepperoni.

So that’s going to wrap this up for this exceptional food cream cheese garlic bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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