Easiest Way to Make Speedy Grandma's Pecan Pumpkin Pie

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, grandma's pecan pumpkin pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grandma's Pecan Pumpkin Pie is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Grandma's Pecan Pumpkin Pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook grandma's pecan pumpkin pie using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Grandma's Pecan Pumpkin Pie:

1. Prepare 3 eggs
2. Get 1 cup canned pumpkin*
3. Prepare 1 cup sugar
4. Prepare 1/2 tsp ground cinnamon
5. Get 1/4 tsp ground ginger
6. Get 1 dash salt
7. Take 2/3 cup dark Karo corn syrup
8. Get 2 tbsp melted butter
9. Get 1 tsp vanilla extract
10. Get 1 cup coarsely chopped pecans*
11. Get 1 prepared (frozen) deep dish pie crust*

Steps to make Grandma's Pecan Pumpkin Pie:

1. Preheat oven to 350
2. In a small bowl, combine ONE egg, pumpkin, 1/3 cup sugar, cinnamon, ginger, and salt. Spread in pie crust.
3. In medium/large bowl, beat remaining two eggs slightly. Stir in dark corn syrup and remaining 2/3 cup sugar. Then stir in butter and vanilla extract. Stir until well-blended.
4. Stir in pecans. Carefully spoon over pumpkin mixture.
5. Bake 50 to 60 minutes or until set around edge and it doesn't move or appear liquidy.
6. Store in refrigerator.
7. • For only a thin layer of pumpkin, use half a cup of the canned pumpkin. Grandma prefers it this way. I made it with a whole cup and that was fine too.
8. • If you buy the packaged pecans from the baking isle, they're already coarsely chopped.
9. • Do not that the pie crust. Just preheat a baking sheet in the oven and place the pie on that to bake.

So that’s going to wrap it up with this exceptional food grandma's pecan pumpkin pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!