Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fluffy pancakes. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Make it extra special with berries and whipped cream! Simple, soft, fluffy pancakes, an essential that everyone should know. You deserve freshly made homemade pancakes for breakfast tomorrow!
Fluffy Pancakes is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Fluffy Pancakes is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook fluffy pancakes using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy Pancakes:
- Get 200 ml buttermilk
- Prepare 1 egg white
- Get 1 tbsp melted butter
- Prepare 2 tsp vanilla extract
- Make ready 1 1/2 cups flour
- Get 1 tsp baking powder
- Prepare 1 tsp baking soda
- Take 1 tbsp sugar
- Prepare 1 pinch salt
Do you want to make a healthy, irresistable and fluffy pancakes for your family? The BEST Fluffy Buttermilk Pancakes you'll ever try - promise! This easy to follow pancake recipe yields super delicious and totally amazing pancakes every time! So much better than a box mix!
Instructions to make Fluffy Pancakes:
- In a bowl, shift all dry ingredients together. Make a well in the center.
- In a separate bowl, whisk all wet ingredients together.
- Pour the wet ingredients into the dry ingredients.
- Important: mix using a spatula but DON'T OVER MIX. Put together but lumpy, not smooth. Lumpy is good!
- Leave it for about 3-5 minutes so that the ingredients can melt in together. But still lumpy.
- Give it a stir not more than 3 times. Just to lift some batter off the bottom of the pan.
- Heat a non-stick pan or cast iron pan in low to medium heat. Spread butter on it and pour batter (using a 1/4 measuring cup).
- Wait till top starts to bubble and bottom is stiff and brown. Then FLIP. Let cook for another 1 minute.
- Serve with butter and syrup.
This easy to follow pancake recipe yields super delicious and totally amazing pancakes every time! So much better than a box mix! Easy, American-style, fluffy pancakes are great for feeding a crowd at breakfast or brunch. Top with something sweet like fruit, jam or syrup, or rashers of crispy bacon. Pancakes are the ultimate comfort breakfast, but these pancakes are truly a fluffy cake you craft over the stove.
So that is going to wrap this up for this exceptional food fluffy pancakes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
