Step-by-Step Guide to Prepare Speedy Streusel Topped Pumpkin Pie
by Charlotte Franklin
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, streusel topped pumpkin pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Streusel Topped Pumpkin Pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Streusel Topped Pumpkin Pie is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have streusel topped pumpkin pie using 28 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Streusel Topped Pumpkin Pie:
Prepare Crust
Make ready 1 1/4 cup all-purpose flour
Take 1 tbsp granulated sugar
Prepare 1/4 tsp salt
Take 6 tbsp unsalted butter, cold, diced into 1/2" cubes
Prepare 2 tbsp shortening, cold
Get 2 -4 Tbsp. ice water
Get Filling
Make ready 1/4 cup granulated sugar
Prepare 1 1/2 tsp cornstarch
Get 3/4 tsp ground cinnamon
Prepare 1/4 tsp ground ginger
Take 1/4 tsp ground nutmeg
Make ready 1/8 tsp ground cloves
Take 2 large eggs & 1 egg yolk
Get 1/2 cup packed Brown sugar
Get 1/4 tsp salt
Prepare 1 - 15oz can pumpkin puree
Make ready 1 tsp vanilla extract
Get 3/4 cup half and half
Get Streusel
Prepare 1/2 cup all-purpose flour
Get 2 tbsp granulated sugar
Take 2 tbsp light brown sugar
Take 1/4 tsp ground cinnamon
Take 1/8 tsp salt
Take 4 tbsp cold butter - cut in cubes
Prepare 1/3 cup chopped pecans
Steps to make Streusel Topped Pumpkin Pie:
Fir the crust : in a bowl whisk together flour, sugar, salt. Add cold butter & shortening. Using a fork cut butter into flour until mixture looks like coarse crumbs. Drizzle ice water into mixture 1 Tbsp. At a time until it starts to come together. Do not overmix. Press the dough together. Wrap into plastic wrap. Shape into 4 -5" round. Chill 30 minutes.
Dust work surface with flour. Roll into a 12" round. Carefully transfer dough into a 9" pie plate. Trim & flute. Preheat oven to 375º. Chill dough 10 minutes.
In a mixing bowl. Mix sugar & cornstarch , cream cheese, spices using a mixer . Mix until smooth. Scrape down. Add eggs, br. Sugar , salt. Mix together. Blend in half & half & pumpkin & vanilla. Pour mixturw into pie crust. Bake 35 minutes.
Meanwhile make the crumble. In a mixing bowl whisk together flour, sugar, br. Sugar , cinnamon, salt. Mix together. Add cold butter use a fork to cut butter into mixture intil it resembles small crimbs. Stir in pecans.After 35 minutes. Remove from oven. Sprinkle topping on top of pie.
Reduce oven to 350º. Bake another 25-35 minutes. Until toothpick comes out clean cool completely. Then chill 1-2 hours. Keep refrigerated.
So that’s going to wrap this up with this exceptional food streusel topped pumpkin pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!