Simple Way to Prepare Homemade Spicy Sausage & Vegetable Cake Salé

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, spicy sausage & vegetable cake salé. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spicy Sausage & Vegetable Cake Salé is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Spicy Sausage & Vegetable Cake Salé is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:

1. Prepare 300 g (10.58 oz) Pancake mix
2. Take 200 ml (7.03 fl oz) Milk
3. Get 2 Eggs
4. Make ready 10 Spicy sausages *finger size
5. Prepare 100 g (3.52 oz) Tomato
6. Make ready 100 g (3.52 oz) Broccoli
7. Prepare 100 g (3.52 oz) Sweet potato
8. Get 100 g (3.52 oz) Kabocha squash
9. Take to taste Truffle salt
10. Make ready to taste Truffle powder
11. Prepare to taste Shredded cheese

Instructions to make Spicy Sausage & Vegetable Cake Salé:

1. Make the pancake mixture per instruction.
2. Add a pinch of truffle salt & powder, if you have them or would like.
3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
4. Pre-heat the oven at 200℃ (392℉).
5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
6. Pour the rest of the cake mixture on it.
7. Cover the top with shredded cheese again.
8. Bake at 200℃ (392℉) for 20 mins.
9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
10. Slice and serve!

So that is going to wrap this up with this special food spicy sausage & vegetable cake salé recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!