08/09/2020 21:10

Simple Way to Make Super Quick Homemade Pumpkin pie

by Johnny Mendez

Pumpkin pie
Pumpkin pie

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pumpkin pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pumpkin pie is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Pumpkin pie is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook pumpkin pie using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pumpkin pie:
  1. Make ready 1 cup flour
  2. Prepare 2 tsp butter
  3. Get Water as required
  4. Prepare 1 cup chopped pumpkin
  5. Make ready 1 egg
  6. Get Pinch salt
  7. Take 1/4 tsp cinnamon powder
  8. Take 1/4 tsp nutmeg powder
  9. Make ready 1/2 cup condensed milk
Instructions to make Pumpkin pie:
  1. In a mixing bowl add flour, butter, salt mix it nicely then add water as required then make a dough out of this once done conver this with cling wrap
  2. First wash the pumpkin then peel it now roughly chopped the pumpkin then make a paste out of this without using any water
  3. Now in a bowl add pumpkin puree, condensed milk, egg, salt, cinnamon powder, nutmeg powder
  4. Mix everything together then roll a thin sheet out of this
  5. Now greased the tart mould put the sheet in that cut out the excess sheet then pour the pumpkin mixture in it now bake it at preheated oven at 356 degree Fahrenheit for 20 minutes or until golden crust formed..

So that’s going to wrap this up for this special food pumpkin pie recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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