Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy carrot cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Carrot Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Easy Carrot Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have easy carrot cake using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Carrot Cake:
Get 175 g light muscovado sugar
Make ready 175 ml Sunflower oil
Get 3 Lerge eggs lightly beaten
Take 140 g Grated Carrots (about 3 medium)
Prepare 175 g Self-raising flour
Prepare 1 tsp bicarbonate of soda
Make ready 1 tsp Ground Cinnamon
Steps to make Easy Carrot Cake:
Heat the oven to 180C/fan160C/gas 4. Oil and line the base and sides of an 18cm square cake tin with baking parchment.
Tip 175g light muscovado sugar, 175ml sunflower oil and 3 large beaten eggs into a big mixing bowl. Lightly mix with a wooden spoon. Stir in 140g grated Carrots.
Sift 175g self-raising flour, 1 tsp bicarbonate of soda, 1 tsp ground cinnamon into the bowl. Mix everything together, the mixture will be soft and almost runny.
Pour the mixture into the prepared tin and bake for 40-45 mins or until it feels firm and springy when you press it in the centre.
Cool in the tin for 5 mins, then turn it out, peel off the paper and cool on a wire rack. (You can freeze the cake at this point if you want to serve it at a later date.)
So that is going to wrap this up with this exceptional food easy carrot cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!