Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mini pumpkin pies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mini pumpkin pies is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Mini pumpkin pies is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have mini pumpkin pies using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini pumpkin pies:
- Take 1 can pumpkin (15oz)
- Take 2 eggs
- Prepare 1 can sweetened condensed milk
- Get 1 tsp salt
- Prepare 1 tbsp pumpkin pie seasoning
- Prepare 2 store bought pie crusts
Steps to make Mini pumpkin pies:
- Preheat oven at 400
- Combine pumpkin, eggs, milk, salt, and pumpkin pie spice.
- Using a circular mold or jar, cut pie crust. Ideally you need a 3-4 inch mold. A wide mouth jar is 3"
- Add pie crust to cupcake pan
- Add pie filling
- Bake for 30 minutes at 400F.
So that’s going to wrap it up with this exceptional food mini pumpkin pies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
