Recipe of Speedy Soda Bread (Irmgards homemade)

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, soda bread (irmgards homemade). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Soda Bread (Irmgards homemade) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Soda Bread (Irmgards homemade) is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook soda bread (irmgards homemade) using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Soda Bread (Irmgards homemade):

1. Make ready 350 grams wholemeal flour (not strong bread flour)
2. Prepare 350 grams plain flour (not strong bread flour)
3. Get 14 grams Bicarbonate of soda
4. Get 7 grams salt
5. Make ready 450 ml buttermilk

Instructions to make Soda Bread (Irmgards homemade):

1. Make sure dough hook is in the breadmaker
2. Add wholemeal flour, plain four to the breadmaker pan
3. Put the bicarbonate of soda in 1 corner
4. Put salt in another corner
5. Pour the buttermilk in the middle on top
6. Using the rapid programme start the machine. Mine takes 1 hr 50 minutes,
7. After about 5 minutes check the machine and carefully scrape down the sides then lout dough on top of other & let machine run.
8. When machine has finished carefully turn out take dough hook out and leave to cool before slicing.
9. Enjoy. Sorry about picture forgot to photograph and sliced in half and gave away. Then had 2 slices…

So that is going to wrap it up with this special food soda bread (irmgards homemade) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!