Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, irish soda bread. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Irish Soda Bread is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Irish Soda Bread is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook irish soda bread using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Irish Soda Bread:
- Get 300 g plain flour
- Get 300 g wholemeal flour
- Take 2 tsp salt
- Get 2 tsp bicarbonate of soda
- Make ready 600 ml buttermilk
Steps to make Irish Soda Bread:
- Preheat the oven to 220 C.
- Mix all of the dry ingredients together in a mixing bowl.
- Add the buttermilk in slowly. Mix initially with a spoon and use your hands when it becomes too tough. - - Move the formed dough to a floured surface. The books I've read say that you shouldn't handle these doughs too much, so just kneed just enough to bring it together into a nice sphere, and place on some baking paper. I use a pizza stone for all bread-like foods.
- Flatten the dough and scour deeply with a serrated knife.
- Bake at 220 for about 15 mins. Then drop the temperature to 200 and cook for 20-25 mins.
- Let cool before digging in. This is beautiful warm, with lavish coatings of butter, and dipped into soup! :)
So that is going to wrap this up with this exceptional food irish soda bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
