How to Prepare Perfect Wholemeal bread with almond and sesame

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, wholemeal bread with almond and sesame. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Wholemeal bread with almond and sesame is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Wholemeal bread with almond and sesame is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook wholemeal bread with almond and sesame using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Wholemeal bread with almond and sesame:

1. Prepare 300 g High protein flour
2. Get 100 g Wholemeal flour
3. Prepare 40 g Brown sugar
4. Get 1 1/2 tsp Instant yeast
5. Take 1 tsp Salt
6. Make ready 25 g Lightly salted butter
7. Take 1 Egg (approx. 55g)
8. Get 205 g Water
9. Make ready 150 g Almond (roughly chopped)
10. Make ready 50 g Sesame

Steps to make Wholemeal bread with almond and sesame:

1. Using a electric mixer with the hook attachment. Combine high protein flour, wholemeal flour, sugar, yeast, salt and butter together.
2. Add egg and water to the dry mixture. Knead for 5 minute.
3. Add almond and sesame. Incorporate well.
4. Transfer dough to a lightly oiled bowl and cover with a moist towel. Leave in a warm place to raise for 30 minutes.
5. Lightly punch the dough to release the gases. Shape the dough into a log and place into your baking tin. Cover with a moist towel and allow to raise for 30 minutes.
6. Baked in a oven preheated to 180 C° for 30 minutes.
7. After baking, take out of baking tin and allow to cool completely before slicing.
8. Serve with some butter and enjoy!

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