30/09/2020 17:44

How to Prepare Super Quick Homemade Cinnamon apple bundt cake with cinnamon icing

by Abbie Perez

Cinnamon apple bundt cake with cinnamon icing
Cinnamon apple bundt cake with cinnamon icing

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cinnamon apple bundt cake with cinnamon icing. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cinnamon apple bundt cake with cinnamon icing is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Cinnamon apple bundt cake with cinnamon icing is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have cinnamon apple bundt cake with cinnamon icing using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon apple bundt cake with cinnamon icing:
  1. Prepare self raising flour
  2. Take caster sugar
  3. Get sunflower oil
  4. Take large eggs
  5. Prepare cinnamon powder
  6. Prepare salt
  7. Get vanilla extract
  8. Take a lemon, zest only
  9. Prepare icing sugar
  10. Prepare cinnamon powder
  11. Prepare warm water
  12. Get coarse grated apple, excess liquid squeezed off
Instructions to make Cinnamon apple bundt cake with cinnamon icing:
  1. Preheat oven to 180°C
  2. Mix oil and sugar in a bowl until well combined
  3. Add eggs and lemon zest and stir mixture thoroughly until smooth
  4. Add sifted dry ingredients (salt, flour, cinnamon) and fold into mixture gently until just combined
  5. Fold in a whole small grated apple (coarse grated)
  6. Pour into a greased 18cm diameter non-stick bundt tin
  7. Cook in the centre of the oven for approximately 30 minutes or until a skewer inserted near the centre of the cake comes out clean.
  8. Cool upside-down on a damp tea towel (keeping mixture moist facilitates release from cake tin)
  9. Mix enough warm water and a generous pinch of cinnamon powder into the icing sugar to form a stiff but still wet icing able to slowly drip (test from end of spoon)
  10. Turn out cake and allow to cool slightly before drizzling icing along the top and allow it to drip down the sides aesthetically

So that is going to wrap it up for this exceptional food cinnamon apple bundt cake with cinnamon icing recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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