20/10/2020 02:40

Recipe of Award-winning White Creamy Cheese Cake

by Kate Carter

White Creamy Cheese Cake
White Creamy Cheese Cake

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, white creamy cheese cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

White Creamy Cheese Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. White Creamy Cheese Cake is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have white creamy cheese cake using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make White Creamy Cheese Cake:
  1. Prepare 25 Ritz biscuit
  2. Take 1 tablespoon sugar
  3. Prepare 1 tablespoon butter
  4. Prepare 200 g cream cheese
  5. Make ready 30 g sugar
  6. Take 4 tablespoon condensed milk
  7. Take 200 ml fresh cream
  8. Make ready 2 eggs
  9. Prepare 1 tablespoon flour
  10. Make ready 1 tablespoon butter
  11. Prepare 1 teaspoon fresh lemon juice
  12. Take 1/2 cup sour cream
  13. Get 1 tablespoon condensed milk
Steps to make White Creamy Cheese Cake:
  1. Crush the biscuit before the package open
  2. Mix sugar and melted butter with crashed biscuit. Put it and push in cake mold.
  3. Conbine cream cheese, sugar and condensed milk in bowl with hand mixer.
  4. Add fresh cream and eggs till the cheese cream mixture so moist.
  5. Add flour and lemon.
  6. Pour in cake mold. And bake in 160℃ preheated oven for 35 minutes.
  7. Mix sour cream and condensed milk.
  8. Put on the baked cheese cake. And bake in oven for more 5 minutes.
  9. Keep it in oven for an hour to cool it down.
  10. Refrigerate the cake and garnish with dark cherry.
  11. Enjoy!

So that’s going to wrap it up with this special food white creamy cheese cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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