by Georgia Haynes
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, achaari garlic bread with white sauce #cookwithhuma. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
ACHAARI GARLIC BREAD WITH WHITE SAUCE #Cookwithhuma is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. ACHAARI GARLIC BREAD WITH WHITE SAUCE #Cookwithhuma is something that I have loved my whole life.
This is the healthy version of regular garlic bread. This is made of whole wheat flour and sorghum flour. It is not only healthy but also tastes similar as. Ingredients : Boneless Chicken Onion Garlic Clove Cinnamon Pepper Water Salt For the Sauce: Green chilly Lemon Mint leaves Corriander leaves Oregano.
To begin with this particular recipe, we must prepare a few ingredients. You can have achaari garlic bread with white sauce #cookwithhuma using 10 ingredients and 6 steps. Here is how you cook it.
Chicken cooked in a creamy tomato sauce with a blend of spices and fresh garlic mixed with capsicum and onion. Achaari lamb, beef or chicken tender boneless pieces of meat of your choice. Indian bread made from white flour cooked in tandoor. White flour bread with glazed garlic cooked in the tandoor.
Indian bread made from white flour cooked in tandoor. White flour bread with glazed garlic cooked in the tandoor. Use as a sauce or a marinade. Use it to spice up your meats and veggies. All our sauces are handmade everyday with the freshest choice of ingredients!
So that is going to wrap this up for this exceptional food achaari garlic bread with white sauce #cookwithhuma recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!