25/08/2020 17:58

Simple Way to Prepare Ultimate Apricot Cake

by Inez Howard

Apricot Cake
Apricot Cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apricot cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Apricot Cake is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Apricot Cake is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook apricot cake using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Apricot Cake:
  1. Take unsalted butter
  2. Get sugar
  3. Take egg
  4. Make ready flour
  5. Make ready almond powder
  6. Make ready baking powder
  7. Prepare Dried apricot
  8. Take Sugar
  9. Get Lemon juice
Instructions to make Apricot Cake:
  1. Cook dried apricot with sugar and lemon. And stay in bottle over night. I also cook dried grapes with apricot.
  2. Remove seed.
  3. Ingredients. Whip egg white.
  4. Mix butter and sugar then put and mix egg yolk once at a time.
  5. Mix almond powder and egg white(1/3)
  6. Add flour and egg white with spatula and mix.
  7. Combine apricot and put in cake mold.
  8. Bake in preheated 180℃ oven for 50~60 minuets.
  9. 100ml of compote syrup. Please put more lemon juice to taste. Sprinkle over cake just after baked.
  10. Stay over night wrapping with film.
  11. So nice and moist. Enjoy!

So that’s going to wrap this up for this exceptional food apricot cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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