Simple Way to Make Gordon Ramsay Chi chi's copycat mexican sweet corn cake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chi chi's copycat mexican sweet corn cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chi chi's copycat mexican sweet corn cake is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chi chi's copycat mexican sweet corn cake is something which I’ve loved my entire life. They are nice and they look wonderful.

Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe. This Mexican corn cake is wonderful to have with a bowl of chili! Southern corn pudding is runnier than a Mexican corn cake. This delicious Mexican sweet corn cake is a copycat of my favorite yummy side that used to be served at Chi-Chi's!

To begin with this particular recipe, we must first prepare a few ingredients. You can have chi chi's copycat mexican sweet corn cake using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chi chi's copycat mexican sweet corn cake:

1. Make ready 1 8. 5 oz box jiffy corn muffin mix
2. Take 1 egg
3. Prepare 1/2 cup melted butter
4. Prepare 1 can corn drained (optional)
5. Make ready 1 (14.75 oz) can creamed corn
6. Prepare 3/4 cup white sugar

Chi-Chi's cofounder Marno McDermott named his restaurant chain after his wife Chi Chi. He claims the name is quite memorable as it translates in Spanish into something like "hooters" in English. Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe. This Mexican corn cake is wonderful to have with a bowl of chili!

Instructions to make Chi chi's copycat mexican sweet corn cake:

1. Pre heat oven to 350 degrees
2. Lightly grease a 9×9 inch baking dish for a thicker cake or a 9 ×13 for a thinner cake
3. In a medium sized bowl mix everything up well and pour into baking dish
4. Bake for 45 to 50 minutes till the top is golden brown
5. Use an ice cream scooper to scoop out round scoops on plate

Sweet Corn Cake is a copycat recipe of Chi Chi's corn cake recipe. This Mexican corn cake is wonderful to have with a bowl of chili! Mexican Sweet Corn Cake (Jiffy Mix) - Vikki Fraser. Many have asked for my sweet corn cake recipe so I thought I'd put it up here so you can make it too. Copycat Chi-Chi's Sweet Corn Cake tastes just like the restaurant.

So that’s going to wrap it up with this special food chi chi's copycat mexican sweet corn cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!