Recipe of Award-winning Cherry cake

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cherry cake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cherry cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Cherry cake is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have cherry cake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cherry cake:

1. Make ready 2 larg eggs
2. Take 1 tsp vanilla extract
3. Prepare 3/4 cup sugar
4. Get 1 tablespoon lemon zest
5. Make ready 1 tablespoon lemon juice
6. Take 1 cup sour cream
7. Get 1/2 cup oil
8. Take 2 cups flour
9. Take 2 tsp baking powder
10. Take 1/4 tsp salt
11. Prepare 1 cup de-pitted cherries

Instructions to make Cherry cake:

1. Butter and flour rectangle cake pan and preheat oven to 350˚F.
2. In a large mixing bowl, beat 2 eggs, 3/4 of cup sugar and vanilla with electric mixer on high speed 5 minutes. It should be thick and light in color.
3. Add the sour cream, the oil and 1/4 tsp salt. Set the mixer to low speed and mix just until combined.
4. In a bowl, add the flour and baking powder and whisk to combine. Using a hand held whisk, add flour mixture into the batter 1/3 at a time, stirring with each addition just until incorporated.
5. Add lemon zest, lemon juice and whisk in just until combined.
6. Add 1 cup de-pitted cherries and mix it with spatula, then put the butter in the cake pan.
7. Put the pan in the oven and bake at 350˚F for 25 mins or until tops are golden, then remove cake from the pan and cool on a wire rack.
8. Now enjoy with the delicious cake 🍒😋

So that is going to wrap this up with this exceptional food cherry cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!