Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carrot cake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Carrot cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have carrot cake using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Carrot cake:
- Take 155 ml sunflower oil plus extra for greasing
- Prepare 230 g self- raising flower
- Prepare 1 tsp baking powder
- Make ready 1 and a half tsp ground cinnamon
- Take 1/2 tsp mixed spice
- Take 1/2 tsp group ginger
- Take 230 g brown sugar
- Make ready Zest of 1 lemon
- Make ready 260 g grated carrots
- Get 100 g halved walnuts
- Take 3 medium eggs, beaten
- Prepare Icing
- Make ready 50 g softened butter
- Make ready 200 g Philadelphia
- Prepare 100 g icing sugar
Steps to make Carrot cake:
- Preheat the oven to gas mark 4
- Grease a 18 cm cake tin and line with baking parchment
- Sift the flour baking powder and spices in to a large bowl
- Add sugar, zest, walnuts and grated carrots then stir
- Stir in the beaten eggs and oil and mix well
- Bake for 1 hour
- While the cake is cooking make the icing
- Top with the icing and ur done
So that is going to wrap this up for this exceptional food carrot cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
