Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, eggless chocolate cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Eggless chocolate cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Eggless chocolate cake is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook eggless chocolate cake using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Eggless chocolate cake:
- Take self raising flour
- Take cocoa powder
- Take sodium bicarbonate
- Take salt
- Get sugar
- Prepare lukewarm milk
- Get olive oil
- Prepare lemon juice
- Make ready Decoration for the cake
- Prepare I used ready made buttercream style chocolate icing
- Take Chocolate
- Make ready Edible wafer flowers
Instructions to make Eggless chocolate cake:
- So I basically added all the ingredients together to make a cake mix, then got an 8 inch cake tin and added grease proof paper. In a preheated oven cook for approximately 30 mins. Until you put a knife in and it comes out clean.
- Then leave it to cool for 30 mins before you decorate. I just then iced it and decorated it as above. I’m hoping that everyone enjoys it as I’m not eating cake this year 😊
So that’s going to wrap this up with this special food eggless chocolate cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
