03/09/2020 04:07

Easiest Way to Make Favorite πŸŠπŸ°πŸ‹Lemon and Orange CakeπŸŠπŸ°πŸ‹

by Lucile Padilla

πŸŠπŸ°πŸ‹Lemon and Orange CakeπŸŠπŸ°πŸ‹
πŸŠπŸ°πŸ‹Lemon and Orange CakeπŸŠπŸ°πŸ‹

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, πŸŠπŸ°πŸ‹lemon and orange cakeπŸŠπŸ°πŸ‹. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

πŸŠπŸ°πŸ‹Lemon and Orange CakeπŸŠπŸ°πŸ‹ is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. πŸŠπŸ°πŸ‹Lemon and Orange CakeπŸŠπŸ°πŸ‹ is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook πŸŠπŸ°πŸ‹lemon and orange cakeπŸŠπŸ°πŸ‹ using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make πŸŠπŸ°πŸ‹Lemon and Orange CakeπŸŠπŸ°πŸ‹:
  1. Prepare 175 g all-purpose flour
  2. Prepare 1 & 1/2 tsp baking powder
  3. Get 1/4 tsp salt
  4. Prepare 1 juice of lemon + zest
  5. Get 1 juice of orange + zest
  6. Make ready 4 eggs room temperature
  7. Prepare 175 g vegetable oil
  8. Take 120 g Sugar
  9. Prepare Citrus Frosting
  10. Take 100 g Icing sugar
  11. Make ready 5-6 tblsp lemon & orange juice mixture
  12. Prepare Garnishing
  13. Get slices Orange, lemon candied
Steps to make πŸŠπŸ°πŸ‹Lemon and Orange CakeπŸŠπŸ°πŸ‹:
  1. In a bowl add all-purpose flour, baking powder, salt & mix well. Set aside. - - In a jug add, lemon juice, orange juice & mix well set aside.
  2. In a bowl add eggs, vegetable oil, castor sugar & beat until well combined. - - Add lemon zest, orange zest & beat until well combined.
  3. Add dry ingredients & mix well (do not over mix). - - Grease 8 inch round baking pan with butter & sprinkle some flour on it.
  4. Add cake batter in the pan and bake in preheated oven at 175 C for 35-40 minutes or until toothpick inserted in the center of the cake comes out clean. - - Remove the cake from the oven & let it completely cool.
  5. Using a skewer, prick holes all over the top of the cake, pushing the skewer through to the bottom of the cake. - - Gently pour the 5 to 6 tblsp juice mixture all over the surface of the cake, distributing evenly. - - The liquid will be quickly absorbed by the cake. The juice mixture will keep the cake moist.
  6. #Citrus_Frosting: - - In a bowl add icing sugar. Now add just 1or 2 tblsp left over lemon, orange juice mixture mix with spoon like a runny consistency(not to thick not to thin).
  7. #Garnishing: - - Place the cake upside down on cake dish and pour the frosting all over it. - - Decorate & serve.

So that is going to wrap it up with this exceptional food πŸŠπŸ°πŸ‹lemon and orange cakeπŸŠπŸ°πŸ‹ recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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