08/12/2020 05:52

Recipe of Gordon Ramsay Condensed Milk White Bread

by Birdie Dixon

Condensed Milk White Bread
Condensed Milk White Bread

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, condensed milk white bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Condensed Milk White Bread is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Condensed Milk White Bread is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook condensed milk white bread using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Condensed Milk White Bread:
  1. Take 250 grams Bread flour
  2. Get 40 grams Butter
  3. Prepare 2 tbsp Condensed milk
  4. Get 2 tbsp Sugar
  5. Prepare 12 grams Skim milk
  6. Get 4 grams Salt
  7. Get 175 grams Water (cold)
  8. Get 4 grams Instant dry yeast
  9. Prepare 1 Joshinko
Steps to make Condensed Milk White Bread:
  1. Put all the ingredients except for the joshinko into a bread maker, and allow the bread maker to do the first proofing.
  2. When the dough is ready, place on a surface that has been dusted with a generous amount of flour. Gently press the air out. Divide into 13 pieces, and shape into balls. Let them sit for 15 minutes.
  3. Reshape them, and arrange on a surface lined with parchment paper. Let them proof for the second time until the dough about doubles in size.
  4. Sprinkle with joshinko on the surface of the bread. A tea strainer works well.
  5. Bake in the preheated oven for 15 minutes at 160℃. When the surfaces start to brown, cover with aluminum foil. And done.
  6. Freshly baked ones are delicious.

So that is going to wrap this up for this special food condensed milk white bread recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Buffet. All Rights Reserved.