How to Make Homemade Simple White Bread

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, simple white bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple White Bread is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Simple White Bread is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook simple white bread using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Simple White Bread:

1. Take to activate the yeast
2. Take 225 ml warm water (1 part hot, 2 parts cold water)
3. Prepare 1 1/2 level tbsp of dried active yeast
4. Make ready 1 tbsp caster sugar
5. Get for the bread
6. Take 355 grams plain flour
7. Make ready 2 tbsp caster sugar
8. Prepare 1 tbsp salt
9. Get 2 tbsp olive oil

Instructions to make Simple White Bread:

1. To activate the yeast, place the water, sugar and yeast in a jug and whisk.
2. cover with cling film and leave to stand for 10mins.
3. for the bead mix, add all the flour, salt, olive oil and sugar in to a bowl. when putting the sugar, salt and oil into the bowl, place them separate away from each other.
4. slowly add the yeast mix, mixing ingredients together until well combined. note - you may not need all of the yeast mix.
5. turn the dough out on to a lightly floured surface. knead well for 10-15mins, by hand, until smooth and springy.
6. lightly oil a bowl with some olive oil. place in the dough, turning to coat in the oil, cover with cling film and a tea towel, then leave at room temperature to prove for 2 hours.
7. turn out of the bowl, knead again for 5-10mins. shape into the style you wish, place on a tray, cover and leave to prove again for 1h 30mins.
8. pre-heat and oven to 190°c / 170°c fan. including a tray in the bottom of the oven.
9. place the loaf into the oven and tip some water into the bottom tray to create steam. bake for 40mins or until cooked. note - if it sounds hollow, it should be ready.
10. plave on a cooling rack, eat as desired.

So that’s going to wrap this up with this special food simple white bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!