How to Prepare Ultimate Sunday Lunch Lamb Shepherds Pie

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sunday lunch lamb shepherds pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sunday Lunch Lamb Shepherds Pie is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Sunday Lunch Lamb Shepherds Pie is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sunday lunch lamb shepherds pie using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Sunday Lunch Lamb Shepherds Pie:

1. Get 1 tbsp olive oil
2. Take 1 1/4 kg potatoes and sweet potatoe cut into small chunks. 50% each
3. Make ready 1 onion finely chopped
4. Prepare 3 clove garlic finely chopped
5. Prepare 400 grams minced lamb
6. Make ready 1 pinch salt and pepper to season
7. Get 3 leeks cut into discs
8. Get 1 head broccoli cut into small florets
9. Make ready 1/2 pints lamb stock
10. Prepare 1 bunch fresh mint finely chopped
11. Prepare 50 ml milk
12. Get 25 grams butter

Instructions to make Sunday Lunch Lamb Shepherds Pie:

1. You will need two good sized pans and a large oven proof baking dish for this recipe.
2. Put all potatoes into a pan add a little salt. Add enough boiling water to cover them. Put lid on and simmer.
3. Heat oil in a large pan. Add onions and garlic and cook until soft.
4. Add lamb and season. Cook until brown. About 5 mins. Stir occasionally.
5. When brown put the lamb mince into the baking dish. Spread evenly.
6. Pour over lamb stock.
7. Make an even layer of broccoli and leeks over mince. They will cook in the oven.
8. When potatoes are ready drain and return to pan. Add milk, butter, mint (leave some mint for later) and then mash.
9. Form an even layer of mash over mince. Sprinkle a little mint on top.
10. Put into a pre-heated oven at 180°C for about 40 mins or until golden brown on top.
11. Serve with salad and a nice white wine. Enjoy.

So that’s going to wrap it up with this special food sunday lunch lamb shepherds pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!