21/10/2020 07:07

Recipe of Favorite White bread 🍞

by Bertha Chapman

White bread 🍞
White bread 🍞

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, white bread 🍞. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

White bread 🍞 is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. White bread 🍞 is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook white bread 🍞 using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make White bread 🍞:
  1. Make ready 3 and a half cups of flour divided into two halves
  2. Make ready 1 teaspoon salt
  3. Take For the yeast mixture:
  4. Make ready 1 teaspoon and a half active yeast
  5. Prepare 1 teaspoon and a half sugar
  6. Prepare 1/4 cup warm water
  7. Prepare Other components:
  8. Prepare 2 tablespoons unsalted butter
  9. Take 1 1/4 cup warm water
Instructions to make White bread 🍞:
  1. In a small, deep bowl, mix the yeast with sugar and warm water for 5 minutes
  2. In the kneader, put 1ΒΌ cup of flour, a tablespoon of salt and stir the ingredients using the kneading arm for a few seconds
  3. Add water and knead the mixture on the medium speed, then add the yeast mixture and the rest of the amount of flour and continue kneading at the medium speed
  4. Add two tablespoons of butter, and continue kneading at a slightly higher speed for 5 minutes
  5. On a dry surface sprayed with a little flour, knead the dough by hand several times, then form it in a smooth ball and leave in the fermentation bowl for 45 min until it doubles in size
  6. After 45 min roll the dough into loaf and put it in a loaf pan glazed with butter, cover the pan and let the loaf for another 45 min until it doubles in size
  7. Bake at 375Β° until golden for 55 min in the middle rack of the oven
  8. After baking remove the loaf from pan to wire racks to cool.
  9. When the loaf is completely cooled, you can cut it with a bread knife

So that’s going to wrap it up with this special food white bread 🍞 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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