27/08/2020 07:40

Recipe of Favorite Chocolate Muffin

by Marian Gonzalez

Chocolate Muffin
Chocolate Muffin

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate muffin. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Muffin is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chocolate Muffin is something which I have loved my whole life. They’re fine and they look wonderful.

These chocolate muffins, crammed with chocolate chunks, are ideal served cold with a cup of tea or warm drizzled in custard or with a scoop of ice cream for dessert. This easy chocolate muffin recipe is incredibly moist and intensely chocolate! The secret to getting domed tops on your chocolate muffins is to start baking them at a high heat. TESTED & PERFECTED RECIPE - These tender chocolate muffins with a double hit of chocolate are made to order for the chocoholics in your life.

To begin with this recipe, we must first prepare a few components. You can have chocolate muffin using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Chocolate Muffin:
  1. Take 1800 gm Maida
  2. Take 100 gm Baking powder
  3. Get 50 gm Coco powder
  4. Prepare 300 gm Chocolate chips
  5. Get 1 litre Oil
  6. Prepare 1 kg Sugar
  7. Take 1.5 kg Milk
  8. Prepare 6 Egg

See more ideas about chocolate muffins, muffin recipes, recipes. These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops. They look and taste just like the ones in the bakeries.

Steps to make Chocolate Muffin:
  1. Mix the oil and sugar together, add milk into the mixture. Then put the Eggs at last. On other hand, Mix Flour and Baking powder together with Coco powder and Chocolate Chips. Blend all ingredients together with blender for 7 minutes, high speed. Put in the mould and Bake for 25 minutes on 180 degree. Ready to serve.

Super chocolatey, moist yet dense, with crunchy tops. They look and taste just like the ones in the bakeries. Make chocolate muffins as a weekend baking project with the kids. They're perfect with a cuppa, and you can double up on the chocolate by adding choc chips, if you want. While I call these Chocolate Muffins, their deep chocolate flavor and wonderfully moist texture, remind me more of chocolate cake.

So that is going to wrap it up for this special food chocolate muffin recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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