Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate chip muffins. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Chip Muffins is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chocolate Chip Muffins is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate chip muffins using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Muffins:
- Take 2 1/2 cup Flour
- Make ready 1 tbsp Baking Powder
- Prepare 1 tsp Baking Soda
- Prepare 1/2 tsp Salt
- Make ready 1/2 cup Unsalted Butter, melted and cooled
- Make ready 1 cup Sugar
- Take 2 Eggs
- Make ready 1 cup Milk
- Prepare 1 tbsp Vanilla
- Prepare 1 1/2 cup Chocolate Chips
Steps to make Chocolate Chip Muffins:
- Preheat oven to 425°F and spray a 12 cup muffin tray with cooking spray.
- In a large bowl, toss together flour, baking powder, baking soda, salt and chocolate chips. Set aside.
- In a medium bowl, whisk together melted butter, sugar, eggs, milk and vanilla. Slowly add to dry ingredients. Gently fold together until JUST combined.
- Divide the batter into the 12 muffin cups and bake at 425°F for 5 minutes, then turn the oven heat down to 375°F and bake for another 13-15 minutes. Let cool for 5-10 minutes and enjoy!
So that is going to wrap it up with this exceptional food chocolate chip muffins recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
