29/11/2020 10:49

Easiest Way to Make Perfect Chocolate Chip Muffins

by Jennie Roy

Chocolate Chip Muffins
Chocolate Chip Muffins

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate chip muffins. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe. Chocolate Chip Muffins add chocolate chips to a moist and buttery, vanilla scented muffin batter. The final touch is to sprinkle the tops of the muffins with a little cinnamon sugar. These bakery-style chocolate chip muffins are BIG in size, flavor, and texture.

Chocolate Chip Muffins is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chocolate Chip Muffins is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chocolate chip muffins using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Muffins:
  1. Get 2 cups flour
  2. Get 1/2 cups sugar
  3. Get 1 tablespoon baking powder
  4. Take 1/2 teaspoon salt
  5. Make ready 1 egg
  6. Get 3/4 cup milk
  7. Prepare 1/3 cup vegetable oil
  8. Prepare 3/4 semi sweet chocolate chips

Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall. Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature.

Steps to make Chocolate Chip Muffins:
  1. In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing to a wire rack. Makes: 1 dozen

Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature. Stir in chocolate chips and nuts. Spoon batter into prepared muffin cups. Remove muffin tin to wire rack.

So that is going to wrap this up for this special food chocolate chip muffins recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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