10/08/2020 01:17

Steps to Make Quick Chocolate Muffins

by Fannie James

Chocolate Muffins
Chocolate Muffins

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate muffins. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chocolate Muffins is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Chocolate Muffins is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chocolate muffins using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Muffins:
  1. Get ❤For Muffins
  2. Get 2.5 cup Flour
  3. Get 2 cup Icing sugar
  4. Take 1 tbsp Baking powder
  5. Get 1 cup Coco powder
  6. Prepare 1 cup Oil
  7. Make ready 1/3 cup Milk
  8. Prepare 6 Egg
  9. Make ready 3 tbsp Butter
  10. Get ❤For chocolate syrup
  11. Take 3 tbsp Chocho bliss chocolate spread
  12. Get 1 tbsp Butter
  13. Prepare 1/3 cup Milk
  14. Prepare 1 tsp Coco powder
  15. Prepare Icing sugar1/4cup
  16. Make ready Crushed Almonds as required
  17. Take Coconut powder as required
  18. Take 1 tsp Vanila essence
Instructions to make Chocolate Muffins:
  1. At first for preparing muffins take 2 bowls and seporate the egg yolk and egg white
  2. Now beat the egg yolk and egg white until it becomes fluffy… Then add flour, baking powder and coco powder in a bowl
  3. Now mix the powdered mixtures and sniff them properly 5 to 6 times..Then add butter and oil in them and mix
  4. Then add milk and egg yolks and beat it well with electric beater for 10 mint… Then add the mixture it in beaten egg white and beat it well
  5. Beat the batter well for 20 to 25 min then take a muffin pan grease with oil and then add butter pepper and then add the mixture in them slowly and heat it on the floor 5 to 6 times to remove bubbles
  6. Cook them in over at 200°C for half an hour and check with tooth pic if it was dried then put them out of over and let it cool… Then took them out of it carefully…..
  7. Now for preparing chocolate syrup add butter in a pan let it melts then add milk and stir continusly make sure the stove's flame was low… Then add coco powder and stir
  8. Then add chocholate (chocho bliss spread) and cook until it becomes thick for 10 to 15 mints then when it cools then add vanila essence and then spread it over the muffins….
  9. Then garnish coconut powder and crushed Almonds and serve with coffee… ❤

So that is going to wrap it up with this exceptional food chocolate muffins recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Buffet. All Rights Reserved.