Steps to Prepare Ultimate Chocolate Chip Muffins

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate chip muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe. Chocolate Chip Muffins add chocolate chips to a moist and buttery, vanilla scented muffin batter. The final touch is to sprinkle the tops of the muffins with a little cinnamon sugar. These bakery-style chocolate chip muffins are BIG in size, flavor, and texture.

Chocolate Chip Muffins is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chocolate Chip Muffins is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate chip muffins using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Muffins:

1. Make ready 1 3/3 cups all purpose flour
2. Prepare 2 teaspoon baking powder
3. Prepare 1/2 baking soda
4. Get 2 tablespoon cocoa powder
5. Prepare 3/4 cup superfine sugar
6. Take 3/4 chocolate chips, plus 1/4 for sprinkling
7. Make ready 1 cup milk
8. Prepare 1/3 cup plus 2 teaspoon vegetable oil
9. Prepare 1 egg
10. Make ready 1 teaspoon pure vanilla extract

Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall. Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature.

Steps to make Chocolate Chip Muffins:

1. Preheat the oven to 200c.
2. Put the flour, baking powder, baking soda, cocoa powder, sugar and 3/4 cup of the chocolate chips into a large bowl. Mix all dry ingredients evenly
3. Get another bowl put in milk, vegetable oil, egg and vanilla extract. Whisk all wet ingredients together.
4. Slowly pour the wet ingredients into the dry ingredients mix to combine, spoon into the prepared muffin cases.
5. Sprinkle the remaining 1/4 cup chocolate chip on top and then bake for 20min or until the muffins are dark, risen and springy.

Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature. Stir in chocolate chips and nuts. Spoon batter into prepared muffin cups. Remove muffin tin to wire rack.

So that’s going to wrap this up with this special food chocolate chip muffins recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!