Easiest Way to Make Favorite Bluechocberrychip Muffins

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bluechocberrychip muffins. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bluechocberrychip Muffins is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Bluechocberrychip Muffins is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have bluechocberrychip muffins using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bluechocberrychip Muffins:

1. Take 250 grams plain flour
2. Make ready 3/4 tbsp baking powder
3. Take 100 grams caster sugar
4. Get Zest of 1 lemon
5. Prepare Juice from half a lemon
6. Get 200 ml milk
7. Get 50 grams butter, melted
8. Take 50 grams mixed nuts, chopped
9. Get 20 grams demerara sugar
10. Take 1 large egg, beaten
11. Make ready 150 grams blueberries, rinsed
12. Prepare 100 grams chocolate chips/chunks

Instructions to make Bluechocberrychip Muffins:

1. Preheat oven to 200'C / gas mark 6. Line a 12 hole muffin tray with your muffin cases.
2. Sift flour into a large bowl. Gently stir in the baking powder, caster sugar and lemon zest.
3. In another bowl, combine the egg, milk butter and lemon juice. Mix thoroughly.
4. Pour the wet mixture into the dry and fold to form a thick, bubbly batter (this may take time depending on arm strength!)
5. Fold in the blueberries and chocolate chips. Now spoon the mixture evenly into the muffin cases.
6. Finally, top off each muffin with a scatter of mixed nuts and sprinkle with demerara sugar to add crunch.
7. Bake for 25 minutes until muffins are well risen and golden. Cool on a wire rack and indulge!

So that is going to wrap it up for this special food bluechocberrychip muffins recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!