Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sig's brazil nuts and chocolate caramel muffins. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sig's Brazil Nuts and Chocolate Caramel Muffins is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Sig's Brazil Nuts and Chocolate Caramel Muffins is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook sig's brazil nuts and chocolate caramel muffins using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sig's Brazil Nuts and Chocolate Caramel Muffins:
- Get 300 grams self raising flour
- Prepare 110 grams castor sugar
- Make ready 170 grams brazil nuts,roughly chopped
- Prepare 1 egg,slightly beaten
- Prepare 180 ml milk
- Get 60 grams butter,melted
- Prepare 12 whole brazil nuts
- Get 225 grams packet,jersey,chocolate or plain caramels
Steps to make Sig's Brazil Nuts and Chocolate Caramel Muffins:
- Grease 12 hole muffin pan. Sift flour into a large bowl,stir in sugar,chopped nuts,egg,milk and meted butter. Keep muffin mixture quite rough do not stir until very smooth.
- Spoon half the mixture into the prepared pan.place one or two caramels into centre of each muffin,top wiith remaining half.Top each with a brazil nut.
- Bake in a moderate oven about 20 minutes and golden brown.
So that is going to wrap this up for this special food sig's brazil nuts and chocolate caramel muffins recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
